Wheat-less Wednesday – Popped Quinoa

Ingredients: Quinoa Olive Oil Seasonings of choice  Instructions: 1. Rinse quinoa with cold water using a fine mesh strainer. 2. Spread the rinsed quinoa on a baking sheet and put in the oven on the lowest setting, stirring occasionally until dry. 3. Place a heavy bottomed pot over medium high heat. 4. Add 1 Tbsp. olive oil and swirl to cover the bottom of the pot. 5. Add 3 Tbsp. of the rinsed quinoa and cover the bottom of the pot evenly. 6. Place lid over pot and quinoa will … [Read more...]