Is Monsanto’s Poison in Your Breakfast Food?

Last year, the International Agency for Research on Cancer determined Glyphosate - the active ingredient in Monsanto's Roundup, as a "probable carcinogen". Use of the herbicide has been steadily increasing since it's introduction into the consumer market in 1974. It is now the most widely used agricultural chemical in history. This year, for the first time ever, the FDA will begin testing for glyphosate residue in some foods. Glyphosate has become ubiquitous in our environment. It has … [Read more...]

5 Food Rules for Earth Day

There are many ways to help protect the planet, but dietary changes are one of the most effective means of reducing our carbon footprint. Did you know that animal agriculture is responsible for 18% of greenhouse gas emissions? That's more than the combined exhaust from all transportation! Here are 5 ways to help our planet through dietary changes this Earth day. 1. Look for Green Meat - If possible, source your meat from a local farmer and opt for poultry or livestock that have been raised on … [Read more...]