Hidden Food Ingredients – Part 2

  It is becoming more and more common for foods to contain chemicals, additives and preservatives that are not listed on the ingredient list. The term “indus­try standard” is the device that offers a hiding place and makes this possible. When manufacturers use an “industry standard” ingredient in their product, they do not have to list it on the ingredient list. These hidden ingredients lurk in many different foods. For those of us with sensitivities, or those who care about the food they eat, … [Read more...]

7 Foods to Eliminate in 2018

  Most food nowadays is far from pure. Between pesticides, fungicides, food additives, chemicals from packaging, and more - the average American diet is loaded with harmful substances. In fact, according to a study by the Environmental Working Group, there are 287 toxins already present in the average newborn's blood. Cut these 7 foods from your diet in 2018 to limit your exposure to toxins. 1. Canned Tomatoes: The majority of canned tomatoes on the market today contain bisphenol-A … [Read more...]